Rosemary- Garden Plant

Rosemary is a fragrant, evergreen herb that brings a bold, pine-like aroma and an earthy, slightly peppery flavor to every dish. With its needle-like leaves and woody stems, rosemary adds a distinctive, Mediterranean flair to roasts, marinades, and stews. Known for its versatility, it pairs perfectly with meats, especially lamb and chicken, while also enhancing the flavor of vegetables and breads. Whether fresh or dried, rosemary's robust flavor and aromatic presence make it a must-have herb for both cooking and infusing oils or teas.